Ended Official BYC Recipe Photo Contest - #1

[50-45-1]

I will do #178
Old fashioned pound cake.

Had a little trouble getting it out of the pan.
WOW is it ever heavy!

 

[50-45-1]

#142
Molasses cookies...Yumm!

I Will make a comment about this recipie.
The ingredients should be rearranged to reflect the order of putting it together.
The list as it shows is jumbled.
Good cookies tho...

EDIT..also the recipe calls for 4 tablespoons of molasses. It would be easier to just say 1/4 cup.

 

[EmmaRainboe]

Could I do #9 please?

I’ll also take #35 please.

Also #404 please.

Getting all the things to make these today!

 

[room onthebroom]

#142
Molasses cookies...Yumm!

View attachment 2621844View attachment 2621849
I Will make a comment about this recipie.
The ingredients should be rearranged to reflect the order of putting it together.
The list as it shows is jumbled.
Good cookies tho...

EDIT..also the recipe calls for 4 tablespoons of molasses. It would be easier to just say 1/4 cup.

Yum!

 

[EmmaRainboe]

#404

(FYI: if you have a bunch of cuts all over your hands, I do not recommend squeezing lemons.... making these two glasses was way more painful than it should have been.... )

 

[room onthebroom]

#404

(FYI: if you have a bunch of cuts all over your hands, I do not recommend squeezing lemons.... making these two glasses was way more painful than it should have been.... )

View attachment 2622184

Pretty! I love those glasses & straws!

 

[Sapphire Sebright]

#54 -- Simple Buttercream Frosting.
I didn't have Imperial butter, unfortunately, so I won't be at all surprised if this entry is disqualified -- I made it with Land O' Lakes margarine this time around.
It's also not on cake (sorry, Roomy), but rather graham crackers spread with a bit of chocolate.

 

[TheAlrightyGina]

#54 -- Simple Buttercream Frosting.
I didn't have Imperial butter, unfortunately, so I won't be at all surprised if this entry is disqualified -- I made it with Land O' Lakes margarine this time around.
It's also not on cake (sorry, Roomy), but rather graham crackers spread with a bit of chocolate.
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How is it buttercream if there isn't any butter? Inquiring minds want to know!

 

[Sapphire Sebright]

How is it buttercream if there isn't any butter? Inquiring minds want to know!

It can be made with butter, too, I would assume, but margarine can be substituted. The taste -- and probably the texture, to an extent -- will be a bit different, is all.

 

[room onthebroom]

#54 -- Simple Buttercream Frosting.
I didn't have Imperial butter, unfortunately, so I won't be at all surprised if this entry is disqualified -- I made it with Land O' Lakes margarine this time around.
It's also not on cake (sorry, Roomy), but rather graham crackers spread with a bit of chocolate.
View attachment 2622605
View attachment 2622603View attachment 2622604

Frosting on graham crackers is a delicious flashback to my childhood. (but margarine is evil Saffy. I’m sure we’ve had this conversation before.)