A customer of mine didn't want to throw away his quail's eggs, so he saved them up for me and put them in the refrigerator. It's a week's worth of eggs, 100 of them to be exact, and I don't have room for all of them in my incubator. Should I try a couple of them to see if being in the refrigerator hurt them any? I don't know which ones are the oldest as they were all jumbled up in a plastic container. What to do? What to do? Does anyone want them?