Hey everyone! Newbie here. I live in TN and work as a whole animal butcher. I am buying a plot of land and was thinking about raising ducks and pheasant for the butcher shop and some restaurants. I wa wondering if anyone has experience raising on raw land or property away from the homestead. I have a few questions/concerns and was hoping some experts might weigh in: Is it doable? Is it possible? Has anyone had success? Would I have to be out at the property everyday? Could I use trailers as a successful method? What are your general opinions on this? Thanks for your time guys and gals and enjoy your Friday/weekend!