Separate names with a comma.
Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by gkeesling, Sep 15, 2009.
Does anyone have a good pickled egg recipe that you have tried, and liked? Care to Share?
My kids just throw them in the old pickle juice and eat them a few day later.
Quote:Same idea, use leftover juice, add two cans oof serano peppers, i whole clove of fresh garlic -- crushed , 15-20 pearl onions, 2 doz eggs, and add cauliflower to top it off. Put in the fridge and forget about it for 6 mos or so. Warning -- highly addictive, don't eat more than 4 at a sitting, you may have to sleep in the coop!
i bet if you do a search here you will find a ton of pickled egg recipes.
this makes a quart of pickled quail eggs
1 cup vinager
1/2 cup water
1 tsp. canning salt
1 onion sliced thin
1tbs whole pepper corns
1 tsp minced onion(dry)
1/2 tsp garlic powder
boil and peel eggs
mix all ingredients in sauce pan
bring to a boil then reduce heat and let simmer for 5 min.pour on top of eggs put lid on jar
let cool and refrigerate they will be pickled in a couple of days