Hi everyone, I was wondering if anyone had any experience with this one... I am 4 months pregnant and having some trouble finding a place to get my young roosters processed (everyone wants large batches) ---so is it ok for a pregnant woman to butcher chickens? are there any precautions one would need to take? will the kid turn out to be a psycho killer since I killed some chickens while pregnant lol (thats what my husband says )on top of that it would be my first time processing them so hopefully it will be easier than it looks! thanks for any input!