Problems with sticking inside shell

Discussion in 'Chicken Behaviors and Egglaying' started by SCchickens2011, Sep 18, 2016.

  1. SCchickens2011

    SCchickens2011 Chillin' With My Peeps

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    May 20, 2011
    Does yone out there know what causes eggs to become "sticky" inside the shell? A few of the fresh eggs i have cooked seemed to have less albumen and the egg sort of stuck inside as i opened it to drop into the pan.
     
  2. sunflour

    sunflour Flock Master Premium Member

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    Jan 10, 2013
    Macon,GA
    I have not had this problem, but most of my eggs whites = albumin that is much thicker than store bought. And often quite difficult to separate for baking. I think due to being a lot fresher and on a healthier diet :)
     

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