RED BROILERS

Discussion in 'Meat Birds ETC' started by Cedar Hill, Sep 23, 2012.

  1. Cedar Hill

    Cedar Hill New Egg

    1
    0
    7
    Sep 23, 2012
    I have raised them takes a few weeks longer then the white birds but the meat is much better and i get them from Moyers hatchery
     
  2. PotterWatch

    PotterWatch My Patronus is a Chicken

    5,470
    25
    288
    Apr 22, 2008
    Virginia
    I raised them once a few years ago and didn't think much of them. We tried them again this summer and have been just as underwhelmed. I was hoping they would do better in our summer heat than the cornish, but frankly, they have had more issues than we have ever had with the cornish. We won't be getting them again.
     

BackYard Chickens is proudly sponsored by