This was so very good, maybe I've found a way to eat eggs! Amounts are mostly just approximations: 1/2 pound breakfast sausage crumbled up and sauteed with a 1/4 cup of finely minced onion and a couple hot peppers. Drain off any excess fat and let cool. Mix with the following: 4-5 left over biscuits crumbled up A couple handfuls of grated sharp cheddar and monterey jack. Three eggs beaten with some milk, add more milk as you need it to get a bread pudding like consistency. Pour in an 8x8 baking dish, top with a little extra cheese if wanted. Bake at 350 for about 30 minutes and then turn the oven up to 400 for about another 10 minutes until the top is brown. A knife should come out clean.