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Scalloped or Au Gratin Potatoe Recipe - Anyone have one to share?

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by steffpeck, Apr 6, 2009.

  1. steffpeck

    steffpeck Chillin' With My Peeps

    Mar 25, 2007
    Erda, UT
    I would like to make Scalloped or Au Gratin potatoes for dinner tonight to go with the meatloaf I am making. Does anyone have a favorite recipe they could share? Thanks!!

    Steff
     
  2. JennsPeeps

    JennsPeeps Rhymes with 'henn'

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    Jun 14, 2008
    South Puget Sound
  3. AhBee01

    AhBee01 Chillin' With My Peeps

    Nov 7, 2007
    yo. ohio
    Peel potatoes slice thin, but not to thin
    2 table spoon butter, 2 table spoons flour
    Melt butter in a pan do not burn.
    Add flour and stir till smooth.
    Then slowly add a cup of milk, stirring so it stays smooth, a little at a time. Don't scald the milk.
    Then I add onion powder, garlic powder, salt and pepper to taste.
    I then add a hand full of grated cheese like cheddar or Monterrey jack.
    it should be thick like runny pancake batter!
    Pour over potatoes that are in a greased or cooking sprayed casserole dish.
    Bake at 350 for 45-60 min. (I put the lid on) or until the potatoes are tender.
    I also add more cheese on top.
    Feel free to add more milk it you see the sauce isn't enough to cover potatoes
    I don't have exact measurements I make this from memory from my mom's recipe, but I added the cheese, makes it so much more yummier!
     
  4. rufus

    rufus Overrun With Chickens

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    May 17, 2007
    Google "Funeral Potatoes." Much better than scalloped.

    Rufus
     
  5. redhen

    redhen Kiss My Grits... Premium Member

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    May 19, 2008
    Western MA
    [​IMG]
     
  6. steffpeck

    steffpeck Chillin' With My Peeps

    Mar 25, 2007
    Erda, UT
    Thanks!!
     

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