Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Good sources would be as said by txnative, oyster shell. But if you don't want to spend any money, we simply keep our egg shells. When they are about a week old we put them on a cookie sheet and bake them in the oven at 350 F. Then, we mash and smash and then we have a calcium source. This is free,mostly, and a very good working way to give calcium. BUT, you must never forget to bake the shells. When they are baked it takes away the egg shell taste. If your hens taste the egg shell they may take up egg eating. Which is when they eat their egg after laying it. Our hen started doing that and she wouldn't stop. Basically, the only way to stop it is to blow out the yoke and fill the egg with vinegar. When the hen tastes it she will automatically stop eating. But be careful if your other hens get a hold of her egg they may start egg eating too. Good Luck!!What are good sources of calcium
Old wives tale.Good sources would be as said by txnative, oyster shell. But if you don't want to spend any money, we simply keep our egg shells. When they are about a week old we put them on a cookie sheet and bake them in the oven at 350 F. Then, we mash and smash and then we have a calcium source. This is free,mostly, and a very good working way to give calcium. BUT, you must never forget to bake the shells. When they are baked it takes away the egg shell taste. If your hens taste the egg shell they may take up egg eating. Which is when they eat their egg after laying it. Our hen started doing that and she wouldn't stop. Basically, the only way to stop it is to blow out the yoke and fill the egg with vinegar. When the hen tastes it she will automatically stop eating. But be careful if your other hens get a hold of her egg they may start egg eating too. Good Luck!!