Windy's Feathered Friends
In the Brooder
This is Martha, Roxi and Medusa.
In the early 2000's meat birds would almost die from having tiny hearts that couldn't keep up with the fast growing bodies. If they manage to live to egg making age, they would giant white eggs for a week or two before finding their lifeless bodies. When I would butcher them their hearts were no longer then an inch at 8-10 weeks old. When I dissected the fallen older ones they had shriveled to under one inch.
These girls of today from Cracklehatchery.com have 2.5 inch hearts and massive healthy livers.
The interesting part is why they lay green eggs? Anyone know?
These birds live the life of royalty, but they would never survive in a warm climate or a really cold one.