I threw this together for dinner as I didn't seem to have any other ideas! Will ad a photo when I serve it up! Shrimp & Pesto Pasta Salad 1 Lb of Shrimp cooked, peeled and cut into chunks (about 3 pieces from each shrimp) 1 Package of pasta (I used spaghetti, you can use whatever) cooked and drained 4 large hard boiled eggs (Its why we have chickens!) Chopped 1/2 cup of fresh green beans cut to 2" lengths blanched & cooled Sautee & cool: 2 stalks of chopped celery 1/2 large onion chopped Dressing: 1/2 cup of pesto (I had plenty in the freezer from harvesting all my fall basil plants) 1/4 cup of mayo 2 Tbsp Olive oil 1/2 tbsp dijon mustard zest of half a lemon juice of half a lemon Combine first ingredients then toss with dressing and chill! I like I'm having flash backs of last summer!