1. arabianequine

    arabianequine Chillin' With My Peeps

    Apr 4, 2010
    So good I just got done eating my sos/w toast. Is that what you all call it too? It is so worth the work to raise your own meat.
     
  2. Mahonri

    Mahonri Urban Desert Chicken Enthusiast Premium Member

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    May 14, 2008
    North Phoenix
    My Coop
    [​IMG]
     
  3. ArabiansR2Cool

    ArabiansR2Cool Chillin' With My Peeps

    What's SOS?
     
  4. redhen

    redhen Kiss My Grits... Premium Member

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    May 19, 2008
    Western MA
    We just had that the other day too! Only we eat it on mashed taters... [​IMG]
     
  5. arabianequine

    arabianequine Chillin' With My Peeps

    Apr 4, 2010
    Quote:I like it better with mashed potatoes but much faster w/toast.

    ETA: I like canned peas in it too.
     
    Last edited: Sep 20, 2010
  6. arabianequine

    arabianequine Chillin' With My Peeps

    Apr 4, 2010
    Quote:poop on a shingle lol....like biscuits and gravy.
     
  7. Chook-A-Holic

    Chook-A-Holic Chillin' With My Peeps

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    Oct 5, 2009
    Central, N.C.
    [​IMG] ...now I'm gettin' hungry...lol.
     
  8. wolftracks

    wolftracks Spam Hunter

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    Modesto
    Quote:I was a Navy brat and I know that stuff well.

    Bad thing is I'm the only one who will eat it.

    Not worth the effort to me in that case.

    Darn it though it sounds sooooo good right now!
     
  9. Kim_NC

    Kim_NC Chillin' With My Peeps

    Jan 27, 2009
    Mt Airy, NC
    We call it Creamed Chip Beef. Mostly we eat it on toast.
     
  10. arabianequine

    arabianequine Chillin' With My Peeps

    Apr 4, 2010
    Quote:Same gravy Kim but the meat is different in creamed chip beef. I use dried chip beef cut up. I really like this too. Yeah just on toast for this.

    In sos I use ground sausage.
     
    Last edited: Sep 20, 2010

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