Turkey Burgers & Breakfast sausage

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by Franzen Farms, Dec 8, 2012.

  1. Franzen Farms

    Franzen Farms Chillin' With My Peeps

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    Apr 25, 2010
    Wilmington, IL
    I'm thinking about grinding up a few turkeys that we have left over to make turkey burgers and turkey breakfast sausage. Does anyone have any good recipies? or know of a good site for recipies for this? Thanks.
     
  2. galanie

    galanie Treat Dispenser No More

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    Aug 20, 2010
    Colmesneil,TX
  3. ValerieT

    ValerieT Out Of The Brooder

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    Mar 24, 2011
    Louisa Virginia
    Morning all!! I put up 9 turkeys this fall..the largest was 47lbs dressed. I made over 100 lbs of sausage..breakfast...Italian ...german..Polish..charizo..very wonderful stuff..I did add pork fat from my guinea hog that I saved..added great texture and the fat that was needed to keep the sausage moist...the seasoning I bought from the sausagemaker.com great prices the seasoning are outstanding..and they also sell casings which is a big plus..
     

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