In the Brooder
- Oct 14, 2014
One of my favorite dish is the roasted turkey that I make for thanksgiving. I add few extra ingredients for the flavor before putting it in the roasting pan. I add lemon, onion, celery, a teaspoon of apple cider vinegar and few cloves into it for added taste. Before roasting I cover the Turkey with the poultry perfect roasting blanket and then put in the pan. The roasting blanket keeps the flavor and moisture and also makes it easier for me to take it out. Do share your favorite turkey recipes.