what can I make with.....

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by ~*B*~, Aug 7, 2009.

  1. ~*B*~

    ~*B*~ Songster

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    Oct 5, 2008
    Ohio
    blueberries, strawberries and blackberries?

    dont have but a 2-3 cups of each of the blue and black berries.
    lots of strawberies though. i am at a loss. any ideas?
     
  2. Crusty McPottydoodle

    Crusty McPottydoodle Songster

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    Mar 14, 2009
    The Wet Coast
    Bumbleberry Crumble

    Crumble:

    If using a really large dish, or like thick crumble part, double the recipe

    1/2 c butter
    1/2 c flour
    3/4 c packed brown sugar
    1 cup rolled oats

    Put all the dry ingredients in food processor and cut the butter into pieces to put on the top. Process until crumbly. I do this in short bursts.


    In a casserole dish, put all the fruit. Cover with crumble mix and bake at 375 until bubbly and brown. (about 45 mins or so)

    Serve with icecream, whipped cream or even on its own.

    This is old faithful in our house. When I don't know what to make for dessert, this is what is served.

    Quick, easy and very yummy.

    Cheryl

    Whoops - I used the standby temp by mistake. Correct temp posted.
     
    Last edited: Aug 7, 2009
  3. KatyTheChickenLady

    KatyTheChickenLady Bird of A Different Feather

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    Dec 20, 2008
    Boise, Idaho
    mix them together for berry jam; pie, muffins, breads . . . Ice cream, yogurt
     
  4. blueberrylu

    blueberrylu Songster

    Quote:What she said [​IMG] I like to mix them together in good old pancakes too.
    Bread pudding is a simple, easy thing to make. Just add the berries to any recipe you find for that. We love it served warm with vanilla ice cream.
     
  5. KatyTheChickenLady

    KatyTheChickenLady Bird of A Different Feather

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    Dec 20, 2008
    Boise, Idaho
    Quote:What she said [​IMG] I like to mix them together in good old pancakes too.
    Bread pudding is a simple, easy thing to make. Just add the berries to any recipe you find for that. We love it served warm with vanilla ice cream.

    ooohhh, berry bread pudding . . . never thought of that, got to try it!
     

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