I'm currently raising my first batch of meat birds. Some friends of mine and my husband and I are splitting 50 birds. I don't care for organ meat, so if I kept those parts I'm not sure what I'd do with them. I don't intend to eat them. I guess I could save them for my Pop, but other than that it seems like it would be a wasted effort to save them. I've also seen articles that say to save the feet and beaks. Why? What do you do with those?