Okay chicken experts, I have a one year old white leghorn. She's always made wonderful eggs, including made her first double Yolker the first 4 months of her laying. But tonight as I cracked open one of her eggs to make scrambled eggs, this sort of rubbery (dare i say) raw chicken like piece of meat, plopped out. That's the only way I know how to explaine this odd thing. Can someone please give me some insight to what on earth this may be?