Smores are soo good! Melted chocolate on graham crackers and a toasted to perfection marshmallow! Usually do this over a big fire so hot you have to shield your face and make a game of lets not get burnt by it. Three burning logs would probably work, but why use three if you can pile up 30, cook some meat and sear your face pink too! Right now thinking of a way to make a hot plate so I can balance the cracker with chocolate on top, and have it toasted and pre melted prior to the addition of the hot hot not quite burnt mellow for sugary goodness. But on a more city note, has anyone done this over a gas stove? Would that be a disaster in the making?