Ingredients:
1 whole chicken, approx. 4-6 lbs., cut in half
1 lb. bacon diced or pork belly, cut into 1" cubes
1 cup chopped celery
1 cup chopped white onion
1 T. chopped garlic
1 carrot, sliced into 1" long pieces
3 Russet or Yukon gold potatoes, cut into 2" cubes
1 cup heavy-bodied red wine...