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BYC is for sharing knowledge, resources, experience. Happy to be able to help, and again, apologies for being late to this particular party. Some personal stuff going on right now (good things - but time consuming)

Here's a few to start your readings - Leg abnormality associated with dietary excessive calcium carbonate in broiler chicks Effects of Calcium Source and Calcium Level on Growth Performance, Immune Organ Indexes, Serum Components, Intestinal Microbiota, and Intestinal Morphology of Broiler...

Sorry I'm late to this party. I can maybe link studies later. Salt levels, regardless of gender, should be around half a percent. You will find that level pretty consistently among all feeds for all purposes, from all major brands. (as a sample) Note that if they display Sodium, not table...