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  1. becky3086

    So what did you cook today?

    Quote: Thank you for these. I love making quiche. I usually make ham and spinache ones: Diced ham Frozen spinach(about a cup, thaw and squeeze out all the water) A couple tsp of garlic, 4 Tablespoons of onion(microwave for 2 minutes then add to ham and spinach) 2-8oz bags Colby/Monterey Jack...
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