Nutella and bananas inside, chocolate syrup drizzle on the outside and whipped cream topping, YES! :highfive::yesss: Oh my. :drool Wait. Needs crunch. Shave almonds over the top. That'll do it!
Yes. When the tomatoes are bubbling merrily, you make a little divot and gently break them in (or pour them in from a bowl) as if you are poaching them. Salt and pepper them, reduce heat, cover and cook for 5-8 minutes or just until the whites are set. I accidentally overcooked mine a bit, they...
Thank you! I understand it is typically served as a breakfast dish in the Mediterranean area, Egypt and so forth. My recipe did not call for honey, but I added it to tame down the acidity of the tomatoes. Sugar might work, too. I might add black olives next time, too.
Tonight's dinner was shakshuka. The ingredients are:
2 tablespoons olive oil
1 bunch green onions, diced
4 garlic cloves, finely chopped
2 teaspoon paprika
1 teaspoon cumin
¼ teaspoon chili powder
1 28-ounce can diced tomatoes
6 large eggs
salt and pepper, to taste
1 small bunch fresh...