Guess i'm one of the lucky few. I grow and sell organic/natural crops. I can. I have a green house, of which, I just picked lettuce to have salad for dinner. And I have been blessed with great water. My well is 605" deep. When tested they tell me I can sell it as is because its so pure.
Well
my thought was a little was okay but if you eat it everyday then the body might not be able to expel it over time. As far as the exthroxyquin, I cannot escape it because of what it available in my area. I am trying to use maggot farms to supplement their food but that is hard work to make...
I went and looked at the Buckeye brand and was concerned about one of its ingredients Ethoxyquin.
I am including a cooy and paste concerning this ingredient as a toxin from Dr. Macola's website:
Ethoxyquin: A Potentially Deadly Preservative in Pet Food Containing Fish
The fish in pet food is...