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  1. LaurenRitz

    I don't know if I can do this...

    If you have small chickens a vinegar jug works as well.
  2. LaurenRitz

    I don't know if I can do this...

    We're proud of you too. That first step is never easy. I don’t think it's supposed to be. Once I actually slit the throat and the bird stops staring at me reproachfully, it's just a piece of meat. My brain flips over into "meat" mode and the rest is relatively simple.
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