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Agreed. I already made my case above but, to sum up, if going for a kill cone method, just decapitate - the severing of the spinal cord renders the bird unconscious in seconds, while bleeding out will take 3-4 minutes of pain before reaching unconsciousness, for a chicken.

Late to the matter, but I thought it'd be helpful to some who posted above to know that bleeding a conscious chicken out without fully removing the head is actually seen as an unacceptable means of euthanasia by the American Vet Association. One would have to render the bird unconscious first...