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And a much nicer recipe. I was drawing a blank on where I saw that recipe... should have realized it was here! *laugh* Quote: Here is the BYC thread - https://www.backyardchickens.com/forum/viewtopic.php?id=76891

Close. Coq au vin. http://en.wikipedia.org/wiki/Coq_au_vin http://www.thepauperedchef.com/2008/04/on-stewing-hens.html