Thank you! I don't really have straw, but they would probably be okay down in the basement...it's cooler down there...so I'm thinking I might do three different things...can some for pies later on & I will freeze some after I've cut into the stored ones for the chickens.
I haven't! That's why I was asking what would be the best way to preserve it? I want some for our own use and I want some for the chickens over the winter months. For the chickens, I'm thinking about cooking it and cutting it into chunks and then freezing it!
Good morning everyone! I have some really nice pumpkins from the garden...I'm trying to decided the best way to put them up...cook & freeze or can? Would love any suggestions! Thank you!