Thanks for the advice. All three are still sitting in an ice chest in my kitchen. I think I will cook the first tomorrow. That will have given them 3+ days for aging. Since these three were broody raised, I stopped trying to friend them when I figured out they were cockerels. I never got...
well it is done.
I didn't do the killing this time but I was able to hold legs and watch their faces as life left them. My friends have a plucker and that thing was like magic. I did the gutting on these boys as well. Now they are hanging out in an icechest on the porch. I am grateful...
I am sorry. I have an internal layer. She has appeared pretty healthy for while but I am not looking forward to the day I have to cull her
These look great!
Thank you for this too...I am reminded again that we assume the difficulty ourselves to lessen the difficulty for the chick.
Thanks...
This is beautiful and brilliant and you and your brother are geniuses. Thank you so much for posting it I will happily assume the difficulty on one day so that the boys in the dog crate this morning and all of those that come after them can enjoy chicken lives all of the others.
I also want...