I havent been on BYC in quite a while so if this is a repeat I apologize. Today I had our 8 layers processed and it was a very positive experience. Here is their info:
Den Besten Farm and Custom Slaughterhouse
8 North Street
Bridgewater, MA 02324
(508) 697-6500
$5 per chicken (killed, plucked, eviscerated, whole with no head or feet), $3 for the same if not eviscerated. Bring a cooler with ice; they will bag them for you but charge extra for that (dont know what that costs because I didnt opt for it.) If you want the feet, heads, hearts, gizzards and livers they will save those for you as well. Youll need to make an appointment. Everyone shows up at 8am and I waited about 2 hours. This is their busy season and there was a steady stream of people with chickens, turkey, ducks and geese. They also process beef cattle, pigs, sheep, lamb and goats. Very nice people.
Phyllis
Den Besten Farm and Custom Slaughterhouse
8 North Street
Bridgewater, MA 02324
(508) 697-6500
$5 per chicken (killed, plucked, eviscerated, whole with no head or feet), $3 for the same if not eviscerated. Bring a cooler with ice; they will bag them for you but charge extra for that (dont know what that costs because I didnt opt for it.) If you want the feet, heads, hearts, gizzards and livers they will save those for you as well. Youll need to make an appointment. Everyone shows up at 8am and I waited about 2 hours. This is their busy season and there was a steady stream of people with chickens, turkey, ducks and geese. They also process beef cattle, pigs, sheep, lamb and goats. Very nice people.
Phyllis
