I wonder if that's why I can only tolerate the "free range" chicken eggs, but if they're just regular chicken eggs I can't. I know a lot of the free range/organic chicken owners/farms tend to shy away from soy🤔
Duck eggs are much richer then regular chicken eggs and some people have a hard time stomaching not only the fat, but the type of protein. Duck eggs make me vomit (literally) and I end up with very bad stomach pain that lasts 5-6 hours. Chicken eggs for the longest time gave me stomach pains for...