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Minimal growth and sticky dropping have been reported with barley - an enzyme to help digest it is in some commercial rations.

You can add a little cod liver oil to the mash once a week ( a roughly tablespoon sized amount sloshed in for 6 chooks). Keep it in the fridge - it makes it hard to remember to add it when it's not with your other chook food ingredients, but then again, it keeps it fresh while it's being...