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  1. Woodsdweller

    What did you use your eggs for today??

    Scrambled eggs in a mug. Needed 1-mug 8oz. or more, your choice. Exterior logo optional. The mug I usually use has the words "One must be patient with others." (on the side anyone else sees) and has the words "YA MORONS!" on the side I see. cooking spray 2-large chicken eggs (if you use...
  2. Woodsdweller

    What did you use your eggs for today??

    Some things seem to taste better knowing you don't have an hour worth of washing later.
  3. Woodsdweller

    What did you use your eggs for today??

    In a 10-12" oven safe skillet, sauté 1/4 medium onion (diced) with 2 potatoes (cubed) until potatoes are lightly browned, add some cooked ham 1/2 cup, 1 diced tomato, fresh parsley & basil to taste, pour 6-8 beaten eggs over everything, salt & pepper to taste, pop covered skillet in the oven @...
  4. Woodsdweller

    What did you use your eggs for today??

    Ham, tomato, potato breakfast strata.
  5. Woodsdweller

    What did you use your eggs for today??

    Thought so, but clarification is good for other readers.
  6. Woodsdweller

    What did you use your eggs for today??

    Sounds good... Ummmm one question. If the batter is liquid when you put it in the tin and it's liquid when it's done. How does one tell the difference?
  7. Woodsdweller

    What did you use your eggs for today??

    Here is an easy one. If you want something more complicated or spicy, let me know I have about 15 others. Some healthy... others, not so much. 4 slices Bacon 2 flour tortillas - (6" to 8" dia) 1/4 cup Cheddar Cheese (shredded) 2 eggs 2 tablespoon chopped green chilies Salsa (optional) 1...
  8. Woodsdweller

    What did you use your eggs for today??

    Hey Spartan Ever try egg burritos for breakfast on the go?
  9. Woodsdweller

    What did you use your eggs for today??

    I'm living in the southern part of Virginia. Been grilling for weeks... welllllll when it's not pouring.
  10. Woodsdweller

    What did you use your eggs for today??

    Not really cooking, but I'm turning a dozen boneless chicken nuggets into pickled eggs w/beets. As far as cooking, tonight it's salmon with a bourbon glaze and rice pilaf. What's on the menu in the east?
  11. Woodsdweller

    What did you use your eggs for today??

    You can cut the fridge proof, but I imagine the dough would be VERY sticky. Probably a moot point by now. Blame mother nature, I don't leave the computer on during thunderstorms.
  12. Woodsdweller

    What did you use your eggs for today??

    Today I baked whole wheat bread for this week's sandwiches and mixed a batch of a no knead kinda sourdough Boule dough that can be shaped and baked when needed. The dough supposedly keeps in the fridge for about two weeks, but hasn't lasted long enough to be sure. Unfortunately not one egg was...
  13. Woodsdweller

    What did you use your eggs for today??

    Rainy day. Baking day! Pumpkin Bundt cake, Bread and a Leek Asparagus Quiche. Oh and a cheese omelet for breakfast. No wonder I'm a "little" overweight. <sigh>
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