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More french toast made from 4 day old gump bread. mmmmm...

I made white and wheat last Thursday. Sunday we had the most AWESOME french toast with what was left of the white. Make ya wanna slap yo mama.

I'm counting on it. lol Yay!! the white turned out great! Thanks again, MJ. That panic button almost cost me two loaves.

Can y'all hide me over here for a while? Those guys from the sparkpeople BYC club are looking for me.....sssshhh.

Today I made wheat bread with this recipe. I found a brand of wheat flour that was already mixed 50/50 so I bought the bag and made one plain wheat and the other one I made a garlic and herb loaf. WOW. 3tblsp. butter, melted 1/4 tsp. ground savory 1/4 tsp marjoram 1/4 tsp rubbed sage 1/2 tsp...

Emergency! Walked away from my bread while it was in the kitchen aid kneading. Long story but it ended up in there over 8 minutes and was a gloppy mess? Anything I can do with it??