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Odd tasting eggs

post #1 of 3
Thread Starter 
I made some scrambled eggs with ham this morning. I finished cooking them and they smelled rubbery. I took one bite and it was awful! It Tasted and smelled like rubber. I cannot think of anything that would affect the eggs that they are eating. I suspected the ham but it smelled fine and was cooked earlier this week. My only other idea is that the dark eggs I get from what I think is my welsumer are filled with a lot of what I assumed was material in the oviduct. I'll try to attatch a picture so you can see. Would these extra particles cause a bad taste?
post #2 of 3
Quote:
Originally Posted by LeviParker View Post

I made some scrambled eggs with ham this morning. I finished cooking them and they smelled rubbery. I took one bite and it was awful! It Tasted and smelled like rubber. I cannot think of anything that would affect the eggs that they are eating. I suspected the ham but it smelled fine and was cooked earlier this week. My only other idea is that the dark eggs I get from what I think is my welsumer are filled with a lot of what I assumed was material in the oviduct. I'll try to attatch a picture so you can see. Would these extra particles cause a bad taste?

Did you perhaps melt your spatula into the eggs?:idunno

Well it's, alright now,

I learned my lesson well. See ya,

can't please everyone, so ya,

gotta please yourself.

 

The factory of the future will have only two employees, a man and a dog. The man will be there to feed the dog. The dog will be there to keep the man from touching the equipment. ~Warren Bennis~
 

Reply

Well it's, alright now,

I learned my lesson well. See ya,

can't please everyone, so ya,

gotta please yourself.

 

The factory of the future will have only two employees, a man and a dog. The man will be there to feed the dog. The dog will be there to keep the man from touching the equipment. ~Warren Bennis~
 

Reply
post #3 of 3
Thread Starter 


No. i found out what it was! the butter i used was somehow old! we now have made the habit of putting the buyer dish in the fridge just in case. after eating some mashed potatoes that tasted the same as the eggs i concluded that it was the butter!

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