Here is a study done by the University of Arkansas on slow vs fast broilers with different diets and indoor vs outdoor access. Enjoy
http://ps.fass.org/cgi/reprint/86/10/2245
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Poult Sci Fanatico et al. 86 (10): 2245. (116K)
http://ps.fass.org/cgi/reprint/86/10/2245
When you open the link this will be on the page. Select Begin Manual Download and it will open the .pdf file in the window to be read.
PDF Version
Automatic download
[Begin manual download]
Downloading the PDF
version of:
Poult Sci Fanatico et al. 86 (10): 2245. (116K)