It was an accident, obviously. I bought a parfait from the grocery store for lunch and it was moldy. I didn't notice until I'd already taken a bite. (Just a small bite.)
There wasn't any mold on the part that I ate, but it tasted "off" you know. You can tell when something is beyond its useful life, right. LOL
So, I tasted the white stuff on tip, then I could see down in it where that was green mold growing in the cracks. Once I started to examine it, I could see there was a LOT of green mold on it. You really couldn't tell through the packaging.
It tasted really nasty. And now I'm all queased out just thinking about it.
There was no expiration date on the thing, either.
I'm going to take it back when I get off work today. It's not likely to kill me, is it?
Cassandra
There wasn't any mold on the part that I ate, but it tasted "off" you know. You can tell when something is beyond its useful life, right. LOL
So, I tasted the white stuff on tip, then I could see down in it where that was green mold growing in the cracks. Once I started to examine it, I could see there was a LOT of green mold on it. You really couldn't tell through the packaging.
It tasted really nasty. And now I'm all queased out just thinking about it.
There was no expiration date on the thing, either.
I'm going to take it back when I get off work today. It's not likely to kill me, is it?
Cassandra