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@CuzChickens
those week-olds are adorable! Congrats on the anniversary... it's going to be a good year!
Beautiful! That's a pretty good percentage! Best of luck!
I think so. I'd like to be able to move the "lockdown ready" eggs to a separate bator for hatching, leaving the rest until it's their turn to hatch out. Because I have small incubator space, being able to rotate them through might expedite my process a bit.
Smell the eggs. You'll know if one is rotten, and in that case remove that and don't bother with the rest. I've done the same thing, hanging on to some until lockdown or longer just in case. As long as it doesn't stink, it's not really a risk.
Set my first eggs 9 days ago. I candled last night, ended up with 54 developing, 9 blood rings (is that number normal,) and 20 clears. My incubator is a joke at best, but I sort of accidentally bid on some mystery eggs at an auction and had to get it finished. (Seriously, 84 eggs for 10 bucks, I couldn't resist!) Hopefully when these hatch and sell I can build a "real" incubator
I'll be joining in! I'm going to set eggs tonight. It'll be Legbars, Bielefelders and Easter Eggers. Some eggs are a month+ old so we'll see what happens.