Nothing fancy or groundbreaking here, but wanted to share.
Gleaned most of the ideas from the various builds and threads here, so thanks all!
I do plan on building a larger/nicer cabinet style version later, but this should be fine in the interim - plus it was quick and cheap!
Did I mention it was cheap... and quick!?
Materials, mostly scavenged from around the house:
Cooler body:
- 15-ish gallon cooler (holds ~ 18 eggs as configured)
- 2 x scrap piece of plexi glass for window
- 1/8" h/w cloth as chick shield
- a few 1/4" holes on each short end, 2 x 3/4" holes on one long side
Egg shelf:
- framed with cedar 1x scraps
- 1/8" hardware cloth stapled on one side
- rubber drawer liner on opposite side
- rests on 2 disposable aluminum bread pans (4"x8")
Heating:
- 2 light sockets from old lamps, 2x60 watt bulbs
- 12 volt fan (PC case fan)
- 12 volt transformer (from old cell phone charger)
- Electric Temperature Controller ($19)
( I did calibrate the controller - it was reading low ~ 1.5c)
Humidity:
- hygrometer
- airline tubing running to one of the bread pans
- syringe body to push/pull water from bread pan as needed
The bread pans sit on the floor of the cooler, one is filled with aquarium gravel to act as a heat sink, the other has the airline tubing running to it and can have water added/removed to adjust humidity.
The egg shelf is a simple wood frame (about 8x12) with h/w cloth tacked flush on one side - and rubber drawer liner on the opposite. It rests on top of the bread pans. For days 1-18, the eggs will rest pointy end down on the drawer liner side. This keeps them from moving much when the cooler is tilted a couple of times a day ( I'll put a book under opposite ends 3-4 times a day). On 18 day through hatch, I'll flip the shelf over to the flat side, giving the eggs and the soon to be hatchlings a level floor.
The two lamps are mounted in front of the fan. The fan runs continuously, but the lamps are triggered by the temperature controller. The controller is set with a .3 degree tolerance and maintains a steady 99-100 level. I used two bulbs because the frequent cycling often will result in blown bulb, "one is none"...
Many budget designs opt for using a water heater's lower temp controller ($8-12), and I had bought one to use as well... but they are finicky, take a while to dial-in and are prone to wider temp ranges. The extra $10 bucks for the electric controller was well spent. The model I bought also has 2 relays, one trips on either end of the target temp range - handy if you need to cool as well as heat. Some plans also call for a separate relay to be used in conjunction with the controller, but the controller itself is rated to 10 amps, which is more than enough for the load here.
Set 18 BCM eggs from my girls... can't wait!
Feed back welcomed!
Gleaned most of the ideas from the various builds and threads here, so thanks all!
I do plan on building a larger/nicer cabinet style version later, but this should be fine in the interim - plus it was quick and cheap!
Did I mention it was cheap... and quick!?
Materials, mostly scavenged from around the house:
Cooler body:
- 15-ish gallon cooler (holds ~ 18 eggs as configured)
- 2 x scrap piece of plexi glass for window
- 1/8" h/w cloth as chick shield
- a few 1/4" holes on each short end, 2 x 3/4" holes on one long side
Egg shelf:
- framed with cedar 1x scraps
- 1/8" hardware cloth stapled on one side
- rubber drawer liner on opposite side
- rests on 2 disposable aluminum bread pans (4"x8")
Heating:
- 2 light sockets from old lamps, 2x60 watt bulbs
- 12 volt fan (PC case fan)
- 12 volt transformer (from old cell phone charger)
- Electric Temperature Controller ($19)
( I did calibrate the controller - it was reading low ~ 1.5c)
Humidity:
- hygrometer
- airline tubing running to one of the bread pans
- syringe body to push/pull water from bread pan as needed
The bread pans sit on the floor of the cooler, one is filled with aquarium gravel to act as a heat sink, the other has the airline tubing running to it and can have water added/removed to adjust humidity.
The egg shelf is a simple wood frame (about 8x12) with h/w cloth tacked flush on one side - and rubber drawer liner on the opposite. It rests on top of the bread pans. For days 1-18, the eggs will rest pointy end down on the drawer liner side. This keeps them from moving much when the cooler is tilted a couple of times a day ( I'll put a book under opposite ends 3-4 times a day). On 18 day through hatch, I'll flip the shelf over to the flat side, giving the eggs and the soon to be hatchlings a level floor.
The two lamps are mounted in front of the fan. The fan runs continuously, but the lamps are triggered by the temperature controller. The controller is set with a .3 degree tolerance and maintains a steady 99-100 level. I used two bulbs because the frequent cycling often will result in blown bulb, "one is none"...
Many budget designs opt for using a water heater's lower temp controller ($8-12), and I had bought one to use as well... but they are finicky, take a while to dial-in and are prone to wider temp ranges. The extra $10 bucks for the electric controller was well spent. The model I bought also has 2 relays, one trips on either end of the target temp range - handy if you need to cool as well as heat. Some plans also call for a separate relay to be used in conjunction with the controller, but the controller itself is rated to 10 amps, which is more than enough for the load here.
Set 18 BCM eggs from my girls... can't wait!
Feed back welcomed!