Does anybody here use a taser to stun their poultry before slaughter? I'm sure it's a bit of an over-kill (no pun intended), but DBF wants me to look into us using a taster to make sure that the birds are completely out of it since we prefer to bleed them out with the head still attached. So I need something that is strong enough to easily stun them yet will not electrocute them too much to kill them since we need the heart to keep beating. Any idea if this is a good method? What should I look for in a taser?