Pomegranates are the bomb, and oranges (especially temples or tangelos) are probably my favorite fruit!I'm eating pomegranates and a orange
Such a creative and delicious-sounding way to use up cranberries! I should try it sometime.Hi Alex! Your cranberries sound great. We still have some of our cranberry relish leftover and I like it on toast (sort of like real tart jam, lol).
During the week when DH isn't here to make breakfast, I grab an apple & peanut butter or a yogurt or something similar/simple. But I love his breakfasts, he'll go all out with actually cooking something!
Oh yeah, and there's a loaf of banana bread in the oven (the pumpkin is almost gone)
Apple and peanut butter is also really good, but I'm sure nothing compares to your husband's cooking.
Have you ever tried a slice of banana bread topped with sliced bananas and grade B maple syrup? Incredible!
-Alex