AChickenBoi
Songster
- Oct 13, 2019
- 123
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When I asked to see what would be a good food to help my VERY underweight roo put on some weight (the vet’s measurements said that he was only 50-60 ounces in weight, and since he’s gotten better from what was ailing him, I’m working on putting some weight on him), someone said that raw egg yolk would be ok through a syringe since he wouldn’t eat by himself.
Blue, the silkie roo in question, will happily try new things if he finds them tasty, but he gets burnt out on the same food for a while. What I’m asking is if he can have raw egg whites along with the yolk? I’m not concerned with egg eating since he never happens across eggs the girls lay, so my only concern is actual health risks. I know people can catch salmonella if they eat undercooked or raw eggs, but nobody says anything about birds or fowl getting it. I’m fine with cooking a couple eggs or boiling a batch for him, but it can be time consuming sometimes. So, are raw egg whites ok, or should I just get into the habit of cooking them?
Blue, the silkie roo in question, will happily try new things if he finds them tasty, but he gets burnt out on the same food for a while. What I’m asking is if he can have raw egg whites along with the yolk? I’m not concerned with egg eating since he never happens across eggs the girls lay, so my only concern is actual health risks. I know people can catch salmonella if they eat undercooked or raw eggs, but nobody says anything about birds or fowl getting it. I’m fine with cooking a couple eggs or boiling a batch for him, but it can be time consuming sometimes. So, are raw egg whites ok, or should I just get into the habit of cooking them?