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  1. Renee'

    Cutting through Caruncles

    Last year was my first year of processing. Cutting through the caruncles was difficult; it felt like I was using a butter knife to cut rubber. Please share your technique/ideas/suggestions for cutting through caruncles. Thank you.
  2. Renee'

    Are meaties prone to pasty butt?

    My chicks arrived with clean butts but they are starting to get pasty butts. (They have TONS of room.)
  3. Renee'

    Good Turkey Coop?

    http://inlandempire.craigslist.org/grd/1672596498.html It's 9x9x9. I would apply a solid roof. The turkeys would free range during the day time. I am expecting my first poults in June with the intent to butcher in November/December. It has a floor. Thanks for your comments.
  4. Renee'

    Super cheap (4 for $3.50) Homemade Chick Feeder

    It's just a cheap disposable ziplock/rubbermiad "tupperware" with a hole cut in the top.
  5. Renee'

    Am I a roo?

  6. Renee'

    DE Source in So. Cal. Inland Empire

    Just Information- If you live in the Inland Empire, these folks carry food grade DE approximately $25 for 50 pounds. All Seasons Feed & Ranch Supply 621 W Avenue L, Calimesa, CA (909) 795-2921
  7. Renee'

    Culling a Chick

    What's the most humane way to cull a five week old sick chick? I don't want it to suffer.
  8. Renee'

    User Name

    How do I change my user name?
  9. Renee'

    Introduction

    My name is Renee and I live in California. I recently purchased day old chicks in response to the passage of Prop. 2. I think most of my chicks are mutts - crosses of Brahma, Leghorn, RIR, and Australorps. I also have one dog and three horses. I have really enjoyed reading all of the...
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