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Very good point, while it is important to retain a wide pool gene, focus should be on promoting utilitarian breeds which for various reasons become unpopular like Delawares (replaced by modern meat hybrids), or RIR originals replaced by lame "production reds" and other "sexlinks" by hatcheries pushing egg production over true dual purpose bird idea.
I remember real RIR,s from my mother's flock, they laid dark brown eggs for several years and their meat was more like Cornish meat in quantity and quality.
Todays " brown egg dual purpose breeds including RIR's (Production Reds) lay pale eggs and their meat resembles more of a Leghorn meat that a "dual purpose" bird.
For heaven's sake if I want record breaking egg producer, I get Leghorns, nothing beats them in quantity of eggs and efficiency.
If I want dual purpose breed" I want a bird which lays well AND produces carcass containing some meat not mostly bones like most current hatcheries "dual purpose breeds".
This is very important, but we must not stray from the boundaries of that breed - otherwise we're not breeding that breed at all but are creating our own version of production reds, etc.
Very good point, while it is important to retain a wide pool gene, focus should be on promoting utilitarian breeds which for various reasons become unpopular like Delawares (replaced by modern meat hybrids), or RIR originals replaced by lame "production reds" and other "sexlinks" by hatcheries pushing egg production over true dual purpose bird idea.
I remember real RIR,s from my mother's flock, they laid dark brown eggs for several years and their meat was more like Cornish meat in quantity and quality.
Todays " brown egg dual purpose breeds including RIR's (Production Reds) lay pale eggs and their meat resembles more of a Leghorn meat that a "dual purpose" bird.
For heaven's sake if I want record breaking egg producer, I get Leghorns, nothing beats them in quantity of eggs and efficiency.
If I want dual purpose breed" I want a bird which lays well AND produces carcass containing some meat not mostly bones like most current hatcheries "dual purpose breeds".
This is very important, but we must not stray from the boundaries of that breed - otherwise we're not breeding that breed at all but are creating our own version of production reds, etc.