I bought a new Farm Innovators Model 4200 circulating air 'bator with automatic egg turner. I cannot get the temp consistent to save my life! It's either 98 F or 100 F- and on occasion 99.1. No matter how gently I turn the knob I can never achieve 99.5. Using a digital thermometer. Anyone have any experience with this type of incubator? Any advice would be appreciated. Last time I attempted to use the 'bator NONE of the eggs hatched.
Also, I have six of the newest shipped eggs in my mini-Brinsea (had good luck on hatches with that one, for the most part- just hatched six out of six eggs the week prior to Easter). However, one of the eggs is doing something I've never seen before. It has tiny clumps of what appears to be egg white leaking out onto the surface of the egg, almost like someone pricked the egg with a needle. The eggs have only been in there a day. What is going on? Just toss that one or candle it?
The egg is weeping. Unfortunately means it's no good and you should toss it. Those can turn into stinkers so I always get rid of them immediately.