terrific!!Hmmm. I may be able to make it . . . it's just up the road about 15 minutes from me!!
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terrific!!Hmmm. I may be able to make it . . . it's just up the road about 15 minutes from me!!
I like Munsell's. www.munsellspoultryprocessing.com
I freeze them but I steam them for three minutes not boil.does any one freeze broccoli or cauliflower? I went on line and they said to boil for 3 min. I did that but it is now eating soft and I am sure if I freeze it will be mushy when thawed and warmed. isn't 3 min. a bit long. said to boil water add cauliflower bring to boil and boil 3 min???
I'm not sure I would recommend blukote. I had a chick with a bloody beak/nostril area. I put a dab of blukote on it and the other chicks literally took him down trying to peck the blue off. I ended up washing it off and then all was fine.really hoping its just umillical material too! i don't have blu-kote, but i'll pick some up tomorrow. gotta get more feed anyhow. I'm leaving the lights off down there as much as possible andkind of hoping that if they can't SEE it, they'll leave it alone. I've got 5 eggs left I'm hoping will hatch tonight or tomorrow.
Stacykins - Mike and Ike are adorable!
I am. We have been going every year. This week we are going to the st louis swap at the producers inc.per tonights paper:
"POULTRY, water fowl, small animals & game birds for sale. Over 70 sellers. Sat., Sept 15 from 6 am to noon at Montrose Orchard. 12473 N. Seymour Rd, Montrose, MI. Just a bit north of M-57. SPonsored by the MBGBA. "
anyone going to it??