I have found that to be the case.Adding the egg shells to the oyster shells might get them to eat more of the OS.
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I have found that to be the case.Adding the egg shells to the oyster shells might get them to eat more of the OS.
Thanks! That's certainly easy enough to try.I have found that to be the case.
I have two feeders. I could do one with layer, which is pellet form, and one with starter/grower, which is a crumble, in the other. When I was transitioning them over, I mixed the two together, and there was a lot of feed that got picked over and ended up on the floor.
"Grower" is geared more for meat birds, the sort that are well under 6 month of age by the time they're shipped off to 'freezer camp'. The point of the feed is to get your birds big, fast. Not nutritionally sound for a bird you expect to live a year or more, and certainly not balanced enough to hatch any eggs that your hens might lay.
Ditto Dat!!So really have to look at the nutrition panel on the bags instead of the name to figure out if it's something you want to use.
A little over a month ago I switched from a 16% layer feed to 20% starter grower, which is the closest thing I can find to an all flock type feed.
I have noticed a few weak shells. All of my layers are between 11 and 24 months old. They have always had free choice oyster shells, however I do see they have been hitting them harder now that they aren't getting the layer feed.
I switched for a few reasons. I have a rooster. When I switched, two hens were not laying, however they have now started up again. It was crazy cold, as in colder than -40, and I thought the extra protein would benefit them.
Has there been some benefit? Yes. Egg production is up, and the two that weren't laying are back in the game.
Downside is weaker shells and cost. The cost isn't really a big deal. Layer feed marked price is about $1 per bag less. Also, in MN there is no sales tax on layer feed, but there is on gamebird and what would be considered meat bird/chick starter. I sell most of my eggs, so an extra dozen or two in procudion makes up for the feed cost.
For the first time ever, I had an egg break in my pocket. Not pleasant on it's own, but add to that all the sawdust in my pocket from doing firewood, and it was a joy to clean up. I also had a couple crack when I was wiping them down to package up for sale.
Any suggestions other than going back to the layer feed?
I use New Country Organic feed and have the best eggs I've ever seen, very hard shells. My hens are very healthy. The feed is actual seeds. I also supplement with oyster shell and give them high protein treats like split peas and lentils. Their favorite is raisins. This is not an inexpensive solution.A little over a month ago I switched from a 16% layer feed to 20% starter grower, which is the closest thing I can find to an all flock type feed.
I have noticed a few weak shells. All of my layers are between 11 and 24 months old. They have always had free choice oyster shells, however I do see they have been hitting them harder now that they aren't getting the layer feed.
I switched for a few reasons. I have a rooster. When I switched, two hens were not laying, however they have now started up again. It was crazy cold, as in colder than -40, and I thought the extra protein would benefit them.
Has there been some benefit? Yes. Egg production is up, and the two that weren't laying are back in the game.
Downside is weaker shells and cost. The cost isn't really a big deal. Layer feed marked price is about $1 per bag less. Also, in MN there is no sales tax on layer feed, but there is on gamebird and what would be considered meat bird/chick starter. I sell most of my eggs, so an extra dozen or two in procudion makes up for the feed cost.
For the first time ever, I had an egg break in my pocket. Not pleasant on it's own, but add to that all the sawdust in my pocket from doing firewood, and it was a joy to clean up. I also had a couple crack when I was wiping them down to package up for sale.
Any suggestions other than going back to the layer feed?