What causes Pasty Butts?

Bleenie

Wyan-DO's
10 Years
Jul 14, 2009
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The Beautiful Pacific NW ,WA
I am just wondering what causes this with 'new' chicks?

I have a few that are about a week old and just noticed a couple have started getting pasty butts..what could cause it?

brooder is clean, water & food are both fine also & i cleaned & sterelized the plastic feeding dishes before using them.
 
Perhaps too dry or too hot.

And they never run out of water?

Got a thermometer?

they still need a little humidity weeks 1-3

brooders get notoriously dry.
 
OKay. I am thinkin that the brooder probably just got too hot while ive been outside. It had a towel over the top of it.

thanks all
smile.png
 
In my experience, too much heat has been the primary culprit.I try to keep the chicks about 3 to 5° cooler than the recommended temperatures. I find they are more active and less likely to get pasty butts. Also, try to make sure that one section of the brooder is warmer than the other. This way, they can run and play around and if they need to curl up under the hot spot. On my third go round with baby chicks, I have far fewer problems by using these methods.
 
I am just wondering what causes this with 'new' chicks?

I have a few that are about a week old and just noticed a couple have started getting pasty butts..what could cause it?

brooder is clean, water & food are both fine also & i cleaned & sterelized the plastic feeding dishes before using them.

its not your fault, from what i read on mother earth news , its from the chicks being cold maybe that happens in shipping or what ever, but when the chicks arrive they need some warm water, not cold tap water , so this pasty butt thing is like a chill to the intestines, and more cold wont help them thats why ,i use warm brooder temp water , when they arrive & i keep them at the right temp, or if need be even a bit higher heat, but 2 heat zones is best so they can go to their own comfort zones to relax , on first day i mix water with the starter feed until it becomes a gruel , like what is fed to human babies, and in the water i add a bit of electrolites vitamins & probiotics and vitamins plus sugar on the first day , but then after that i add agave syrup to the water mix, which is better, so they eat both the wet food mix & dry food to and i watch them closely so they get all the heat of cool they need & watching them all the time and adjusting the heat of cool night and day by their reactions ,mine all just pass out all alone with no huddling & no panting and they sleep well for the first week i like to keep them quite with out stress, , but after 8 days they are running around like crazy and trying to jump and fly ...lol..... and no pasty butts this year or last , but come to think of it , i never saw pasty butt on my hen raised chicks, i feel that may be becasue the hen never lets them get a bad chill , so even when they drink colder water out side ,they usually go right back under the hen and it must be really warm under there and so hen raised chicks are better off & they stay well, and are stronger in the long run . so from now on after buying our original breed stock , all our chicks will be hen raise.
 
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I've raised 6 flocks and it seems like a few get it, no matter what I do, at around 1 week and then it just disappears the next week. I give the ACV, heat lamp with plenty of room to move to or away from the heat, etc, etc.
 
Ive found that adding chick grit to their starter will help clear it up also. Ive added it as early as two weeks and seemed to clear it right up.
 
We recently got a batch of chicks from a local breeder. Two came down with pasty butt (the two smallest for some reason). I think they were probably just stressed, but everything was resolved within a week. I watched YouTube videos on how to clean pasty butt (basically softening the stool with warm water and massaging it off, drying them really well, then keeping an eye on their little behinds and other chicks curious pecking). Good luck!
 

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