- Mar 28, 2012
- 28
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I don't know whether to be pleased or displeased with the results.
It's basically a large incubator (for me), about 3ft wide by 2.5 ft long built out of wood and insulated. I have the entire thing insulated and being heated by 3 old fashioned light bulbs (total of 220 watt). I have a fan from an old computer case that runs constantly, and circulates the air well without really being breezy. The viewing window is tempered glass. The thermostat is a water heater thermostat.
So I started some testing for several days now, and tried to get the temps to stick near 100F without going too high over or under.
The way it is right now is it goes up to about 101F to 102F (never 103F), and the lights cut off. After about 25 minutes, the incubator goes down to about 96F and the lights cut back on and heat it within 15 minutes back up to 101 to 102F.
The humidity increases depending on the area of water I put in. If its from a cup of water, it will sit at 65% on the hygrometer. A pie pan will go to 85% humidity.
The temperature is the area I am most concerned with. I don't know if its an "exact science" or getting "pretty close" is good enough. I know I'd be teetering on the low side, but I figure that may be better than the high side. The numbers I gave are on the extreme side 102F MAX HIGH, 96F MAX LOW. Most of the time it sits in the average of 99 to 100F.
We've never hatched eggs before, so I thought I'd come here to ask if the number seem okay.
It's basically a large incubator (for me), about 3ft wide by 2.5 ft long built out of wood and insulated. I have the entire thing insulated and being heated by 3 old fashioned light bulbs (total of 220 watt). I have a fan from an old computer case that runs constantly, and circulates the air well without really being breezy. The viewing window is tempered glass. The thermostat is a water heater thermostat.
So I started some testing for several days now, and tried to get the temps to stick near 100F without going too high over or under.
The way it is right now is it goes up to about 101F to 102F (never 103F), and the lights cut off. After about 25 minutes, the incubator goes down to about 96F and the lights cut back on and heat it within 15 minutes back up to 101 to 102F.
The humidity increases depending on the area of water I put in. If its from a cup of water, it will sit at 65% on the hygrometer. A pie pan will go to 85% humidity.
The temperature is the area I am most concerned with. I don't know if its an "exact science" or getting "pretty close" is good enough. I know I'd be teetering on the low side, but I figure that may be better than the high side. The numbers I gave are on the extreme side 102F MAX HIGH, 96F MAX LOW. Most of the time it sits in the average of 99 to 100F.
We've never hatched eggs before, so I thought I'd come here to ask if the number seem okay.