5Pedschickens
In the Brooder
- Apr 3, 2016
- 9
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Just curious what the best way is to tell whether I have a rooster..I have orpingtons, isa browns and ameracaunas, all are about 5-6weeks old...thanks
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Just curious what the best way is to tell whether I have a rooster..I have orpingtons, isa browns and ameracaunas, all are about 5-6weeks old...thanks
Just curious what the best way is to tell whether I have a rooster..I have orpingtons, isa browns and ameracaunas, all are about 5-6weeks old...thanks
You're just going to have to ask them nicely to pull their pants down so that you can check em for boy parts or girl parts.Just curious what the best way is to tell whether I have a rooster..I have orpingtons, isa browns and ameracaunas, all are about 5-6weeks old...thanks
Wattle growth and color, comb color too, at 5-6 weeks is pretty obvious in some breeds.Just curious what the best way is to tell whether I have a rooster..I have orpingtons, isa browns and ameracaunas, all are about 5-6weeks old...thanks
this recipe definitely looks like a great way to use extra duck eggs! ThanksI think the duck eggs make baked goods so much richer (due to the big yolks!), that is for sure. I haven't done too much baking recently though, aside from cookies for work.
I recently found a recipe called Featherlight Sponge Cake (recipe came from a book called A Little Book of Scottish Baking) where duck eggs are specifically recommended in the recipe. I'll likely make it soon. Caster sugar is a type of sugar that is more finely ground than normal granulated sugar. It can be made by putting small amounts of granulated sugar in a food processor. Icing sugar is powdered sugar.